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Nutritional Information for Dijon Crusted Pork Tenderloin

Per serving: Calories - 291, Protein - 31 g, Fats - 4 g (saturated - 1 g), Carbohydrates - 33 g; Fiber - 1 g; Sodium - 408 mg; Sugar - 24 g

Note: Nutritional information is provided for informational and comparative purposes only; actual values may differ depending on individual assembly of meals.
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